Garvee 38L Commercial Fryer Oil Filtration System, 10 Gallon Mobile Oil Filter Machine with 304 Stainless Steel Tank, 10L/min High Efficiency Filtering for Restaurants & Fast Food Shops - 1.5mm Thick
High-Speed Recovery
Features a 38L (10 Gal) tank with ≥ 10L/min filtration speed to minimize downtime during peak service hours.
3-Layer Defense
Advanced multi-stage system (filter grid, paper bag, and double-layer filter) ensures professional-grade purity.
Mobile Ergonomics
Equipped with heavy-duty swivel wheels and an ergonomic handle for effortless transport across kitchen floors.
Food-Grade Durability
Forged from 1.5mm thick food-grade 304 stainless steel, the seamless tank provides exceptional resistance to heat and corrosion.
The industrial-grade finish is not only incredibly durable but also designed for effortless wipe-down cleaning at the end of the shift.
Safe High-Temp Operation
Equipped with a tactical 3-layer heat-resistant oil transfer pipe designed to handle hot oil without risks.
Integrated non-slip handles and heavy-duty wheels with brakes ensure the operator maintains total control during high-temperature transfers.
Technical Specifications
| Tank Capacity | 38L / 10 Gallon |
| Filtration Speed | ≥ 10L / minute |
| Filtration Efficiency | ≥ 98% |
| Chassis Material | 1.5mm 304 Stainless Steel |
| Mobility System | 4x Heavy-Duty Swivel Wheels (2 with brakes) |
| Safety Features | 3-Layer Heat-Resistant Pipe & Non-slip Handles |
Tactical Deployment Insight
Protocol: For maximum efficiency, utilize the multi-stage filter system to extend oil life and preserve the molecular flavor profile of your fried products. Maintenance: The seamless 304 stainless steel tank allows for clinical-grade cleaning at the end of each shift. Safety: Always engage the wheel brakes before initiating high-temperature oil transfers.
Original: $1,040.99
-65%$1,040.99
$364.35Product Information
Product Information
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Description
High-Speed Recovery
Features a 38L (10 Gal) tank with ≥ 10L/min filtration speed to minimize downtime during peak service hours.
3-Layer Defense
Advanced multi-stage system (filter grid, paper bag, and double-layer filter) ensures professional-grade purity.
Mobile Ergonomics
Equipped with heavy-duty swivel wheels and an ergonomic handle for effortless transport across kitchen floors.
Food-Grade Durability
Forged from 1.5mm thick food-grade 304 stainless steel, the seamless tank provides exceptional resistance to heat and corrosion.
The industrial-grade finish is not only incredibly durable but also designed for effortless wipe-down cleaning at the end of the shift.
Safe High-Temp Operation
Equipped with a tactical 3-layer heat-resistant oil transfer pipe designed to handle hot oil without risks.
Integrated non-slip handles and heavy-duty wheels with brakes ensure the operator maintains total control during high-temperature transfers.
Technical Specifications
| Tank Capacity | 38L / 10 Gallon |
| Filtration Speed | ≥ 10L / minute |
| Filtration Efficiency | ≥ 98% |
| Chassis Material | 1.5mm 304 Stainless Steel |
| Mobility System | 4x Heavy-Duty Swivel Wheels (2 with brakes) |
| Safety Features | 3-Layer Heat-Resistant Pipe & Non-slip Handles |
Tactical Deployment Insight
Protocol: For maximum efficiency, utilize the multi-stage filter system to extend oil life and preserve the molecular flavor profile of your fried products. Maintenance: The seamless 304 stainless steel tank allows for clinical-grade cleaning at the end of each shift. Safety: Always engage the wheel brakes before initiating high-temperature oil transfers.
